Planning for the Future: T+L’s World’s Best Awards Summit Offers Insights into the Travel Industry’s Future

In recent years, the travel industry has undergone significant changes. From weathering a pandemic to experiencing a rapid return to booming travel, it’s time for industry professionals to look ahead and plan for the future. That’s where Travel + Leisure’s first-ever World’s Best Awards Summit comes in.

This summer, T+L is hosting the inaugural World’s Best Summit, bringing together leading experts in the travel industry for two days of insightful discussions on how to best serve travelers worldwide. The summit will feature panels on a range of topics, including Culinary Hospitality, Cultural Events Travel, High Touch, High Access experiences, AI in Travel, and Sustainability in Travel.

Speakers at the event include renowned industry leaders such as Neil Jacobs, CEO of Six Senses; Mary Celeste Beall, proprietor of Blackberry Farm and Blackberry Mountain; Daniel Skjeldam, CEO of Hurtigruten Group; David Prior, founder of Prior Travel; Ray Isle, executive wine editor at Food & Wine and Travel + Leisure; and many more. These experts will provide valuable insights into the future of travel.

The summit will also feature engaging panel discussions on Family Travel, the Future of Air Travel, Traveling in the Age of Social Media